CATERING SPECIALS


CATERING

Flavours catering spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavors.

Please Note: A 20% administrative fee is assessed on the total food and beverage charges for all external catering events.

Attendant/Delivery: Attendant staffing may be adjusted based on the requirements of your event. Your catering coordinator will review and confirm final staffing details.
ORDER NOW


MEET OUR TEAM


PAT
HARTIGAN

Catering Director

610-861-1474
hartiganp@moravian.edu

SUE
HURD

Regional Dietitian


hurds@moravian.edu

GENE
SIEGFRIED

Campus Executive Chef

610-861-1497
Gene.Siegfried@sodexo.com

STACEY
CESANEK

General Manager

610-861-1484
Cesaneks@moravian.edu


EXPLORE

 

Gather together with catering delights!
Order Today

 

 
Learn More

 

Get fired up for tailgating season: score big with our game day catering!
Order Today